Spectacular Kerman with eye-catching historical places is one of the most beautiful cities in Iran. a city located in southeastern Iran is known for its rich history and cultural heritage. With a history dating back over 2,000 years, Kerman has been a significant center of trade, art, and architecture in the region. From its ancient citadels and historical bazaars to its stunning mosques and gardens, Kerman offers a glimpse into the fascinating past of this vibrant city. In this blog post, we will explore the diverse aspects of Kerman’s history, highlighting its architectural marvels, cultural traditions, and notable historical figures. In this article, we take a look at Kerman and the best places to visit in this city.
Best Places to Visit in Kerman:
Arg-e Bam
One of the most famous and impressive historical sites in Kerman is the Arg-e Bam, also known as the Bam Citadel. This ancient citadel is the largest adobe structure in the world and dates back to the Achaemenid Empire. It was once a thriving city and an important stop on the Silk Road. Unfortunately, it was severely damaged by an earthquake in 2003, but restoration efforts are ongoing to preserve this architectural wonder.
Ganjali Khan Complex
The Ganjali Khan Complex is a stunning complex built during the Safavid dynasty. It includes a bathhouse, a mosque, a caravanserai, a bazaar, and a mint. The complex is known for its intricate tile work, beautiful arches, and stunning domes. It is a perfect example of Persian architecture and a must-visit for anyone interested in history and culture.
Rayen Castle
Located in the heart of the desert, Rayen Castle is a magnificent fortress that dates back to the Sassanid era. It is one of the best-preserved castles in Iran and is often referred to as the “miniature version of Arg-e Bam.” The castle is made entirely of mud bricks and has a maze-like structure, making it a popular spot for tourists to explore.
Shazdeh Garden
Shazdeh Garden, also known as the Prince’s Garden, is a beautiful Persian garden located in the city of Mahan, just outside of Kerman. It was built during the Qajar dynasty and is a perfect example of the traditional Persian garden design. The garden is divided into different sections, each with its own unique features, such as fountains, pools, and pavilions. It is a peaceful and serene place to visit and a popular spot for locals to relax and enjoy the beautiful surroundings.
Jameh Mosque of Kerman
The Jameh Mosque of Kerman is one of the oldest mosques in Iran, dating back to the 14th century. It is a beautiful example of Persian architecture, with its intricate tile work, stunning domes, and minarets. The mosque has undergone several renovations over the years, but it still retains its original charm and is a must-visit for anyone interested in history and architecture.
Kerman Traditional Foods
Iran is a land of varieties of different cultures from the north to south to delicious foods. Also, in this city, you can find a unique spice named Zireh, or in English cumin. Here are some examples of foods and deserts in Kerman:
Boz Ghormeh
The most well-known dish from Kerman, Boz Ghormeh, is sometimes referred to as Kerman broth. The primary ingredient in this regional meal is goat meat, which is referred to as “Boz” and is tasty. However, occasionally they substitute lamb for goat meat. To make this delectable dish, they first sauté the beef with chopped onion, garlic, and peas. After that, they add curd, salt, and pepper and briefly boil everything together. Finally, they add fried onions, powdered mint, and ground walnuts to the meal as garnish.
Abgoosht-e Zireh (Cumin broth)
Cumin is known for being of the highest quality in Kerman (Zireh in Persian), and the Kermanis value this spice greatly. As a result, Abgoosht-e Zireh is a specialty of Kerman with a lengthy tradition that is distinct from any soup you have ever tasted. There are no potatoes or legumes in this soup; it just has beef, onion, and garlic. Finally, if you enjoy experiencing new cuisines, we advise you to visit Kerman and try Abgoosht-e Zireh.
Kolompeh
When you try Kolompeh, a specialty of Kerman, you’ll never be able to forget its delicious flavor. Kolompeh’s manufacture dates back several years, and the conventional manner of acquiring it was as follows: This sweet was prepared on firewood using the palm of Kerman derived from animal fats. But today’s industrial workshops are where they are produced. The sole difference between a Kolompeh and a pancake is that a Kolompeh is loaded with dates and dry products. Herbs, walnuts, and other nuts are added to the flour and oil used to make Kolompeh. The Kolompeh that is flavored with almonds is the most delicious. Kolompeh because it contains sweet dates with little sugar.
Kerman Sahn Komach
Sahn Komach Sweet is one of the other classic confections from Kerman. This dessert is energizing and nourishing. Wheat flour and Sahn Flour (wheat germ flour) are required to make Sahn Komach. Dates, walnuts, and specific spices were sandwiched between two layers of dough to create the delectable pastries. Because this product’s inherent sweetness comes from dates, it is incredibly reaffirming.
Conclusion
Kerman is a city that captivates visitors with its rich history and architectural wonders. From the majestic Citadel of Bam to the spiritual Shah Nematollah Vali Shrine, each historical place in Kerman tells a unique story and offers a glimpse into the region’s past. Whether you are a history enthusiast or simply appreciate stunning architecture, Kerman is a destination that should not be missed. In the Spectacular Kerman with eye-catching historical places article, we tried to collect useful information about the city, but it’s not enough because Kerman has many things that should be discovered by tourists.